Africa: New Era of Food Scarcity Echoes Collapsed Civilisations

7 February 2013
analysis

Washington — The world is in transition from an era of food abundance to one of scarcity. Over the last decade, world grain reserves have fallen by one third. World food prices have more than doubled, triggering a worldwide land rush and ushering in a new geopolitics of food.

Food is the new oil. Land is the new gold.

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